Multigrain Wheat Thins

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Multigrain Wheat Thins

Looks: Somewhat oranger than depicted, and not quite as textured. 4 out of 5

Taste: Like a really salty Wheat Thin. I couldn’t eat more than a few at once due to the overwhelming amount of salt on them – almost inedible. 1.5 out of 5

5 Comments

  1. Eating The Road says:

    Might these be the new mouth stuffing saltine challenge cracker?

  2. Anonymous says:

    I have a box of these on my desk and they are not that salty! Occasionally there are a few in the box that have more salt grains on them, but overall they aren’t much different from regular wheat thins.

    Also, they are delicious! I eat them with hummus.

  3. Anonymous says:

    Are you kidding!? I’m addicted to these things. I **love** them!

  4. Anonymous says:

    Their line of cheese crackers (Wisconsin Cheddar, etc) are just as inedible … waaaay too much salt.

  5. Anonymous says:

    I think that these taste awesome! The box that I had was actually less salty than other types of Wheat Thins. I LOVE these w/ some slices of cheese. Your review is a bit harsh, I suggest trying them again to see if you notice a difference.

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