Kellogg’s Frosted Blueberry Pop-Tarts

PopTarts Kellogg's Frosted Blueberry Pop-Tart

Looks: Pretty darn close. The frosting isn’t quite as thick, and the pop-tart doesn’t actually fly through the air, but everything else is spot-on. 4.5 out of 5

Taste: It’s like the crack of foods. Have you ever tried to eat just one of the two pop-tarts in the silver pouch? Impossible. 5 out of 5

14 thoughts on “Kellogg’s Frosted Blueberry Pop-Tarts”

  1. Pop-Tarts are what is right with America. Delicious! Want to prevent your kids from getting diabetes? Sign them up for t-ball, soccer and football like everyone else I knew growing up. I’m still healthy and eating Pop-Tarts. Yum. Don’t be cranky because you’re drinking a kale smoothie for dinner.

    Although we can all agree on your final comment…Buy Pop-Tarts!

  2. The blueberries aren’t flying out of it; they’re being chased by the pop-tart which wants to eat them. But it can’t! Because blueberries fly faster than pop-tarts.

  3. I don’t think they qualify as food. This crap is what’s wrong with America. Want to give your kids diabetes? Buy Pop-Tarts!

  4. You failed to mention that when you turn it upside down that blueberries failed to fall out of it as depicted on the package.

  5. I love pop tarts, especially the crusty end. But at 200 calories for each one, I can’t afford to eat them both, but since it’s impossible to just eat one, I must refrain from buying them. 🙁

  6. Never was a fan. Generally the only flavors of Pop-Tarts my brother and I accept are either Cherry or Wild Berry. Still, can’t go wrong with a Pop Tart as a breakfast treat, or an anytime-snack.

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