There aren’t any Trader Joe’s in my area, so this edition of Food In Real Life comes to you courtesy of reader Emily Tanoury. Thanks Emily!
Looks: “Definitely no corn (although the written description on the back of the packaging never lists corn in the description) and you don’t really see those bits of rehydrated mushrooms. Also, there is not as much separation of the noodles and liquids as the picture depicts. These rice noodles suck up the broth, and the broth and the noodles are all the same color. In the picture the broth looks a little more of a rich brown.” 3 out of 5
Taste: “Wonderful-ness. Not overly salty, but definitely had a mushroom taste to it and the seasonings were quite good as well. The noodles absorbed most of the liquid, but it made it easy to eat with chop sticks. If you are looking for a soup, these noodle bowls definitely are not it, but if you are looking for sticky noodles, these are the best way to go. Missed the corn though.” 4.5 out of 5
