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T.G.I. Friday’s Potato Skins

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T.G.I. Friday's Potato Skins

Looks: Apart from the cheese not spreading as judiciously as it does across the potato skins on the box, these frozen recreations could be straight out of a TGI Friday’s kitchen. 4.5 out of 5

Taste: I’ll be honest with you – I didn’t eat these. My wife was making them for a snack and I grabbed them to photograph after they came out of the oven but before she realized they were done. Sort of a potato-napping, if you will. Based on her level of displeasure at finding that her skins were missing, I’d peg their potential taste at about a 3.5. 3.5 out of 5