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	<title>Comments on: Marie Callender&#8217;s Rigatoni con Pesce Pasta Al Dente</title>
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	<link>http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente</link>
	<description>Preaching truth to packaging. Pictures of packaged food, cooked to specifications, compared to the photo on the box.</description>
	<lastBuildDate>Thu, 29 Jul 2010 21:04:20 +0000</lastBuildDate>
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		<title>By: Eating The Road</title>
		<link>http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/comment-page-1#comment-184</link>
		<dc:creator>Eating The Road</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/#comment-184</guid>
		<description>&lt;p&gt;What&#039;s the price on one of these?&lt;/p&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;Did it &quot;steam to perfection&quot;?&lt;/p&gt;</description>
		<content:encoded><![CDATA[<p>What&#8217;s the price on one of these?</p>
<p>Did it &#8220;steam to perfection&#8221;?</p>
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		<title>By: Anonymous</title>
		<link>http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/comment-page-1#comment-185</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/#comment-185</guid>
		<description>&lt;p&gt;You are way too generous. Clearly the shrimp is a major portion of this; its discrepancy in size and quantity should make this rate a 3 our of 5 at best, since the cover is misleading.&lt;/p&gt;</description>
		<content:encoded><![CDATA[<p>You are way too generous. Clearly the shrimp is a major portion of this; its discrepancy in size and quantity should make this rate a 3 our of 5 at best, since the cover is misleading.</p>
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		<title>By: John</title>
		<link>http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/comment-page-1#comment-186</link>
		<dc:creator>John</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/#comment-186</guid>
		<description>&lt;p&gt;Looks like curry sauce. And they&#039;re super-screwing people over in shrimp size. Your peas look wilted; theirs looks plump. &lt;/p&gt;</description>
		<content:encoded><![CDATA[<p>Looks like curry sauce. And they&#8217;re super-screwing people over in shrimp size. Your peas look wilted; theirs looks plump. </p>
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		<title>By: Anonymous</title>
		<link>http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/comment-page-1#comment-187</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/#comment-187</guid>
		<description>&lt;p&gt;I think they must pick it apart before they take their photo- that way they can pile all the shrimp on top so it looks like more.&lt;/p&gt;</description>
		<content:encoded><![CDATA[<p>I think they must pick it apart before they take their photo- that way they can pile all the shrimp on top so it looks like more.</p>
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		<title>By: Blurgle</title>
		<link>http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/comment-page-1#comment-188</link>
		<dc:creator>Blurgle</dc:creator>
		<pubDate>Thu, 01 Jan 1970 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodirl.com/post/marie-callenders-rigatoni-con-pesce-pasta-al-dente/#comment-188</guid>
		<description>&lt;p&gt;The top looks delicious.&lt;/p&gt;&lt;br/&gt;&lt;br/&gt;&lt;p&gt;The bottom looks like Kraft Dinner - knock-off generic Kraft Dinner at that - with a couple of shrimp and some wrinkled, overcooked canned peas added. It reminds me of something my mother would have served in the 70s.&lt;/p&gt;</description>
		<content:encoded><![CDATA[<p>The top looks delicious.</p>
<p>The bottom looks like Kraft Dinner &#8211; knock-off generic Kraft Dinner at that &#8211; with a couple of shrimp and some wrinkled, overcooked canned peas added. It reminds me of something my mother would have served in the 70s.</p>
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