http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken Preaching truth to packaging. Pictures of packaged food, cooked to specifications, compared to the photo on the box. Fri, 19 Aug 2011 05:07:02 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/comment-page-1#comment-120 Anonymous Wed, 30 Nov -0001 00:00:00 +0000 http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/#comment-120 <p>Question:<br/>Why do you plate some microwavable meals where as others you leave in their trays?</p> Question:
Why do you plate some microwavable meals where as others you leave in their trays?

]]> http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/comment-page-1#comment-121 Anonymous Wed, 30 Nov -0001 00:00:00 +0000 http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/#comment-121 <p>Well, if you want to taste the "sour" of the "sweet/sour" chicken, I suggest you the Wong Wing Sweet/Sour Chicken, but it's only avalaible in Quebec and Ontario. Great sour taste, not sickly sweet, but a lot of artificial color...</p> Well, if you want to taste the “sour” of the “sweet/sour” chicken, I suggest you the Wong Wing Sweet/Sour Chicken, but it’s only avalaible in Quebec and Ontario. Great sour taste, not sickly sweet, but a lot of artificial color…

]]> http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/comment-page-1#comment-122 Anonymous Wed, 30 Nov -0001 00:00:00 +0000 http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/#comment-122 <p>idk, i like this but i don't taste the sweet just the sour. it's like lemon chicken with pineapples and rice.</p> idk, i like this but i don’t taste the sweet just the sour. it’s like lemon chicken with pineapples and rice.

]]> http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/comment-page-1#comment-123 Anonymous Wed, 30 Nov -0001 00:00:00 +0000 http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/#comment-123 <p>I always have good luck with Lean Cuisine. Top Three: Fettuccine Carbonara, Some red sauce pasta with bacon, and Butternut Squash Ravioli.</p> I always have good luck with Lean Cuisine. Top Three: Fettuccine Carbonara, Some red sauce pasta with bacon, and Butternut Squash Ravioli.

]]> http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/comment-page-1#comment-124 Anonymous Wed, 30 Nov -0001 00:00:00 +0000 http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/#comment-124 <p>I usually buy this one when I get lean cuisines. Tastes pretty good and really sweet for being "healthy".</p> I usually buy this one when I get lean cuisines. Tastes pretty good and really sweet for being “healthy”.

]]> http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/comment-page-1#comment-125 Anonymous Wed, 30 Nov -0001 00:00:00 +0000 http://foodirl.com/post/lean-cuisine-sweet-and-sour-chicken/#comment-125 <p>"Real" sweet and sour *insert_meat_here* is made with loads of vinegar, and as such is amazingly pucker-y and delicious. Considering how sensitive Americans are about vinegar, it is left out of most cheap "asian food" imitators to avoid offending people (I suppose). Make it at home or go to an authentic restaurant of any SE Asian or Far Eastern variety to experience the heaven on earth that is "sweet & SOUR".</p> “Real” sweet and sour *insert_meat_here* is made with loads of vinegar, and as such is amazingly pucker-y and delicious. Considering how sensitive Americans are about vinegar, it is left out of most cheap “asian food” imitators to avoid offending people (I suppose). Make it at home or go to an authentic restaurant of any SE Asian or Far Eastern variety to experience the heaven on earth that is “sweet & SOUR”.

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