Ever since reader Dena Struchtemeyer sent in her review of Healthy Choice’s Asian Potstickers, I had wanted to try some myself to see how closely my exerience would mirror hers. I hope to do this with other reader reviews in the future, so let me know how I’m doing.

Dena’s potstickers:

My potstickers:

Looks: Not as vibrant or as fresh as the box depicts, but much moreso than Dena’s. The portion sizes are accurate though. 3.5 out of 5
Taste: The potstickers were chewy (the way I like them), but the filling was mostly tasteless – tofu is not known for its flavor. On the other hand, the rice surrounding the potstickers was terrible; gritty and dry, completely unpalatable. I’d eat the potstickers again if I was able to get them for free, but I’d still throw the rice away. 2 out of 5
Posted in Cabbage, Carrots, Frozen, Green Beans, Healthy Choice, Microwave, Red Peppers, Rice, Scallions, Soy Sauce, Tofu, White Onions | 1 Comment »


Looks: The only difference from box to bowl is that the sauce is thicker in real life, and this gives the entire dish less of a “shiny” appearance and more of a “mucky” appearance, to use a technical term. 4.5 out of 5
Taste: Have you ever made a bowl of chicken, noodles, and vegetables, and then just for the heck of it, mixed in a few tablespoons of peanut butter? No? Because that would taste weird? Yeah, it would taste weird, wouldn’t it. If this meal came without the peanut sauce, it would probably rate a 3.5, but the thick peanut sauce was just too much like peanut butter. 2 out of 5
Posted in Carrots, Chicken, Edamame, Frozen, Lean Cuisine, Microwave, Pasta, Peanuts, Peas | 3 Comments »


This bar is pretty much the Kellogg’s Chocolate Chip FiberPlus Bar, but with peanut butter chips on top, so I’ll save you the trouble of going to read that review and paste it in here with the appropriate changes for you.
Looks: Maybe if I had left this bar under my photography lamps a little longer, the chocolate would have gotten all melty like on the box. The oats look a little off too – I don’t see any white ones on the box. With peanut butter chips on top. 4 out of 5
Taste: The dark chocolate and almond version of this bar is amazing; but this one only “very good.” I found the milk chocolate a little too sweet, and the bar itself is a little less chewy than the dark chocolate one. Still very tasty though; don’t get me wrong. With peanut butter chips on top. 4 out of 5
Posted in Bar, Chocolate, Dry, Kelloggs, Oats, Peanut Butter | 4 Comments »
Today’s submission is from Shari, who blogs at Japanese Snack Reviews. She sent in these pictures and descriptions of a Japanese pizza.


Looks: “This is a tiny, tiny single serving pizza at 15 cm. (6 in.). There are perforations in the crust to allow for easy division of the pieces. It comes out of the toaster oven looking much sweatier (due to the grease) than the pizza on the package. The green pepper pieces are mere small shreds and there are no visible bits of red pepper. Perhaps the manufacturer was worried about lactose intolerance in Asian consumers and decided to use less cheese than the picture on the package would imply. The image looks like it has been shot through the kind of soft focus lens that is used to make wrinkles harder to see on aging actresses. The real pizza looks rather stark in comparison.” 3 out of 5
Taste: “The crust is really just very soft bread with a little sweetness to it. It’s common in Japan for sugar to be a bigger component in regular bread-based products and you can sense it in this pizza. The sausage is greasy and has the faintest whisper of pork taste, but really doesn’t taste like much of anything. Mainly, you taste the bread and the corn and get an oily mouth. The cheese is a minor textural element. It reminds me of the lame pizza bread I used to have in the elementary school cafeteria, only with more oil. Because of nostalgia, I’ll give it a 2 out of 5.”
If you’d like to see your food featured on FoodIRL, send pictures and descriptions to food@foodirl.com.
Posted in Cheese, Frozen, Microwave, Peppers, Pizza, Reader Submission | 2 Comments »